Alys Fowler The Edible Garden
Category: Rawfood & Organics
Thrifty Gardener Three: Stuff from the shed & streets
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Garden Anywhere $4.91 Have a small patch of soil? Or just a window box? Not a problem. Garden Anywhere shows how anyone can create an oasis in the smallest of spaces. We’re not talking just a simple pot of marigolds, here. Garden Anywhere outlines everything an aspiring gardener needs to know to sow a bounteous, thriving garden. Alys Fowler, trained at the New York Botanical Garden, guides readers through the process f… |
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The Edible Garden: How to Have Your Garden and Eat It $19.44 Thrifty and resourceful ways to take the good life and refashion it to fit into city life, by throwing out the old rules of gardening and combining the beautiful with the edible Abandoning the limitations of traditional gardening methods, Alys Foster describes how she has created a beautifully productive garden where tomatoes sit happily next to roses, carrots are woven between the lavenders, po… |
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The Edible Garden: How to Have Your Garden and Eat It $27.95 Alys Fowler,Hardcover, English-language edition,Pub by B B C Worldwide Americas |
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