Eating Raw Recipes
Quick and Easy Recipes for Breakfast * Raw Vegan Recipes * Watermelon Facts
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Eating Without Heating: Favorite Recipes from Teens Who Love Raw Food $0.00 |
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Complete Idiot’s Guide to Eating Raw by Jennifer Murray lots of recipes $0.00 |
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Eating Without Heating: Favorite Recipes from Teens Who Love Raw Food by Sergei $0.00 |
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Ani’s Raw Food Asia: Easy East-West Fusion Recipes the $0.00 |
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Practically Raw: Flexible Raw Recipes Anyone Can Make by Amber Shea Crawley… $0.00 |
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Raw Energy: 124 Raw Food Recipes for Energy Bars, Smoothies, and Other Snacks… $0.00 |
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The Everything Raw Food Recipe Book NEW by Mike Snyder $0.00 |
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Feasting on Raw Foods: Featuring Over 350 Healthful No-Cook Recipes for Every Pa $0.00 |
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Raw Energy: 124 Raw Food Recipes for Energy Bars, Smoothies, and Other Snacks… $0.00 |
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Everyday Raw Express: Recipes in 30 Minutes or Less by Matthew Kenney (2011,… $0.00 |
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Rawlicious: Delicious Raw Recipes for Radiant Health NE $0.00 |
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Ani’s Raw Food Essentials: Recipes and Techniques for M $0.00 |
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Everyday Raw Express: Recipes in 30 Minutes or Less by $0.00 |
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Rawlicious: Delicious Raw Recipes for Radiant Health $0.00 |
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Ani’s Raw Food Essentials: Recipes and Techniques for $0.00 |
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Raw Food Quick & Easy: Over 100 Healthy Recipes NEW $0.00 |
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Living in the Raw: Recipes for a Healthy Lifestyle by Rose Lee Calabro $0.00 |
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Eating Without Heating: Favorite Recipes from Teens Who Love Raw Food by Sergei $0.00 |
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Ani’s Raw Food Asia: Easy East-West Fusion Recipes by Ani Phyo (2011, Paperback) $0.00 |
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Raw Desserts: Mouthwatering Recipes for Cookies, Cakes, Pastries, Pies, and… $0.00 |
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Eat Raw, Eat Well: 400 Raw, Vegan and Gluten-free Recipes by Douglas Mcnish… $0.00 |
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Living Raw Food: Get the Glow With More Recipes from Pure Food and Wine by… $0.00 |
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Living in the Raw: Recipes for a Healthy Lifestyle, Rose Lee Calabro, Very Good $0.00 |
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Eat Raw, Eat Well: 400 Raw, Vegan and Gluten-free Recipes by Douglas Mcnish… $0.00 |
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Raw Energy: 124 Raw Food Recipes for Energy Bars, Smoothies, and Other Snacks… $0.00 |
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Easy, Sexy Raw: 130 Raw Food Recipes, Tools, and Tips to Make You Feel… $0.00 |
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Raw Food, Real World: 100 Recipes To Get The Glow by Matthew Kenney WT56309 $0.00 |
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The Raw Truth, 2nd Edition: Recipes and Resources for the Living Foods Lifestyle $0.00 |
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Omega J8005 Nutrition Center Single-Gear Commercial Masticating Juicer, Chrome and Black $247.99 Omega 8005 wheat grass juicer and more%2C chrome%2Fblack%2E The Omega 8005 Nutrition Center%27s low speed of 80 RPM%27s ensures full taste and the highest nutritional value%2E It is easy to assemble and disassemble for quick cleaning%2E It assures you many years of trouble%2Dfree%2C dependable service%2E Multi%2Dpurpose juicer%2Ffood processor%2E Fruit juice extractor Omega 8005 Nutrition Center e… |
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Progressive International Curly Fry Cutter $19.95 Progressive Curly Fry Cutter Quickly and easily spirals and slices vegetables in seconds. Container minimizes hand contact and countertop mess. The threaded rod makes slicing easier and allows for continuous spiral slices. It disassembles and nests for easy storage and its non-skid container keeps fingers safe and minimizes messes. It is top rack dishwasher safe. Features: Quickly and easily s… |
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Excalibur 3900 Deluxe Series 9 Tray Food Dehydrator – White $249.95 Excalibur 3900 Deluxe Series 9 Tray Food Dehydrator The 3900 Deluxe Series is a 9-Tray food dehydrator that is great for families that love eating healthy! Drying food is fun! The Excalibur Dehydrator allows you to dry anything evenly and efficiently. The unit can dry all fruits, vegetables, meats, and more! Make fruit leathers and home-made jerky – FRESH! The Excalibur has a trademarked horizonta… |
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Simply Raw: Reversing Diabetes in 30 Days $15.00 Studio: Passion River Films Release Date: 10/11/2011 Run time: 90 minutes… |
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Fresh and Alive! Raw Vegetarian Recipes With Ken Rohla 2-DVD Set w/ Booklet and Chart $25.97 Hippocrates Health Educator, Ken Rohla, shows you step-by-step how to make 27 of his exclusive, easy, and great-tasting raw and living food recipes, from salads and raw pasta dishes to crackers, snacks, smoothies, and desserts, including information on proper food combining, recommended equipment and its use, juicing wheatgrass and green drinks, food prep tricks, and much more. With over 3-1/2 hou… |
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The Raw Gourmet 3-DVD Set $75.00 Volume 1. Start Your Day the Healthy Way: From the wonder of fruits both familiar and exotic, to juices, smoothies, puddings and cereals, Nomi explores the many options you have. How to quickly prepare nourishing living food breakfasts and snacks. See Nomi demonstrate old-fashioned fruit compote, pineapple-grape ambrosia, smoothies, juices, puddings, cereals and more! Now raw Breakfasts and snacks… |
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FitFlax – Delicious Blend Of Roasted Golden Flax Seed with Chia Seeds. Promotes Weight Loss, Energy & Wellness. 12 Oz. Bag. $12.95 Proprietary Blend Of Roasted Golden Flax Seed With Chia Seeds Lowers Blood Pressure & Cholestrol. Promotes Lean Muscle Mass. Reduces Cravings For Sweets & Junk Foods. Promotes Regularity & Colon Health. Improves Cardiovascular Health. High In Soluble & Insoluble Fiber. Increases Metabolic Rate. Reduces Body Fat. Promotes Healthy Skin. Stabilizes Blood Sugar. 12 oz. Vacuum Sealed Bag. Kosher Certi… |
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Organic Unrefined Virgin Coconut Oil $14.99 Our 100% virgin coconut oil is extracted from freshly harvested coconuts from Fiji: in our research, found to be highest in beneficial lauric acid. The glass jar preserves richness, smooth texture, and freshness. Feed and hydrate your hair and skin with luxurious and versatile coconut oil. Skin is the largest organ of your body. If you’re careful about the food you eat, shouldn’t you be just as s… |
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Let’s Do Organic Shredded, Unsweetened Coconut, 8-Ounce Packages (Pack of 12) $22.00 Finely shredded for baking. 0 grams sugar; no sulfites or preservatives; 100% Natural. Contains 3 cups. USDA Organic. Certified Organic by QAI, USA. Vegan. Product of Sri Lanka…. |
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Wellness Grain-Free Dry Dog Food for Adult Dogs Wellness CORE is based on the raw feeding philosophy of providing nutrient-rich, high-quality meat to a dog’s diet. Each grain-free recipe is packed with meat from deboned turkey and chicken, turkey meal, chicken meal, whitefish meal and chicken liver along with a proprietary blend of fruits, vegetables, oils and botanicals that nurture your dog to the core. Wellness CORE Ocean Formula dry dog foo… |
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101 Recipes from Nature’s Garden $0.99 4+~~Aimfire LLC~~aimfire LLC~~http://itunes.apple.com/app/101-recipes-from-natures-garden/id364736953?uo=5~~2010 Aimfire LLC~~1.0~~2489471~~550796~~http://www.aimfire.com~~http://www.aimfire.com |
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3-Day Cleanse: Drink Fresh Juice, Eat Real Food, and Get Back into Your Skinny Jeans $9.99 Celebrities, foodies and media people rely on the Blueprint Cleanse for relief from the excess, overindulgence and toxins we are all exposed to every day. Now, the founders of the cleanse praised in Elle, Vogue and Every Day with Rachel Ray, offer THE 3-DAY CLEANSE, an at-home juice cleansing program for everyone. Cleansing allows the digestive system to rid itself of the toxins everyone accumulates from unhealthy eating or from the environment. This is a customized program based on your own personal health and lifestyle. Unlike other programmes the Blueprint Cleanse includes enough calories and natural fats for an easier yet incredibly effective cleanse. This books guides readers through step-by-step guidelines for a 1-day, 3-day and 14-day cleanse, as well as a long-term maintenance plan. There are sidebars with quick tips, secrets and advice from people who have done the cleanse and in addition to the juice, raw and part-raw recipes the authors include advice on battling the urge to cheat and working the cleanse into a busy lifestyle. It will boost your immune system, alleviate allergies and PMS, improve your mood and sex drive and clear up your skin. Finally. |
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7 Secrets To Living Raw Foods $9.87 7 Secrets to Living Raw Foods is written to help educate and support those interested in transitioning to a 100% raw or high raw food lifestyle. This is all about adopting whole food, nutritious, live, plant-based eating, and adopting behaviors that support the change to the raw food lifestyle.7 Secrets to Living Raw Foods is easy to read, full of related quotes, and it gives tips and steps to apply simply in life. At the end of each section is a recipe, and the recipes can be used to build a meal, from beverage to desert. The book is also full of resources so that the reader can easily explore the raw food lifestyle further. 7 Secrets to Living Raw Foods is a ‘must have’ book for the library of any budding raw food enthusiast or those struggling to change their lives to attain increased health and energy! |
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80 Awesome Raw Food Recipes You Can’t Live Without $9.99 This book of 80 raw food recipes is so easy that even your kids can help make them! The recipes in this book are made with organic or locally grown produce. Organic produce is good for the environment, your family, and you! My book consists of raw recipes like green smoothies, raw burritos, raw wraps, raw lasagna, raw linguini, raw pizzas, raw puddings, raw cookies, raw pies, and even raw ice cream! Having a diet that consists of mostly raw food helps with lowering your changes of diabetes, lowers cholesterol, helps with weight loss, helps make your skin look better, and some say even look younger! Why wouldn’t you want to start on your journey to better health with my new book on raw food recipes and tips for living a healthy life? Eating a diet of raw food isn’t as daunting as you might expect. Even if you just try one recipe a day or week you are on your way to better nutrition and a healthier happier life! |
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A Clear and Definite Path: Enlightenment and Health with Yoga and Holistic Living $1.38 Used – The author transcends the micro-genres related to health and self-improvement and shows the holistic way to being truly healthy through a lifestyle of regular yoga and eating better. It includes illustrated yoga poses and sequences, and more than 20 raw food recipes. |
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A Clear and Definite Path: Enlightenment and Health with Yoga and Holistic Living $5.34 Used – The author transcends the micro-genres related to health and self-improvement and shows the holistic way to being truly healthy through a lifestyle of regular yoga and eating better. It includes illustrated yoga poses and sequences, and more than 20 raw food recipes. |
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Alive in Five: Raw Gourmet Meals in Five Minutes! $5.99 Alive in 5′s fast and fresh recipes make preparing raw foods more fun and easier than ever. Acclaimed raw chef Angela Elliott’s clear and simple instructions, incredibly innovative recipes, and contagious joy will inspire you to experience the wonders of raw food dining. Discover tips and shortcuts to help you create meals in about five minutes using just a blender or food processor and easy-to-find ingredients.Eating raw food often helps you to achieve your ideal weight, feel more satisfied, become more energized, and look more radiant and vibrant. With ALIVE in 5, you’ll enjoy an exquisite medley of flavors and feel more healthy and alive. |
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American Nutritionists; C. W. Post, Arnold Ehret, Mila Rechcigl, Johnny Lovewisdom, Russell Blaylock, Jack Lalanne, Earl Mindell $14.14 Purchase includes free access to book updates online and a free trial membership in the publisher’s book club where you can select from more than a million books without charge. Chapters: C. W. Post, Arnold Ehret, Mila Rechcigl, Johnny Lovewisdom, Russell Blaylock, Jack Lalanne, Earl Mindell, Viktoras Kulvinskas, Bernarr Macfadden, Adelle Davis, Wilbur Olin Atwater, Sylvester Graham, Robert Atkins, Gary Null, Herbert M. Shelton, Richard K. Bernstein, Gary Taubes, Weston Price, D. Mark Hegsted, Aajonus Vonderplanitz, Thomas H. Jukes, Joel Fuhrman, Robert Marting, Paul F. Iams, Hazel Stiebeling, Zonya Foco, Fred Shank, Barry Sears, Robert Nesheim. Excerpt: Aajonus Vonderplanitz (born 1947) is an American nutritional consultant, speaker, author, and raw food diet advocate residing in Malibu, California . As of 2008, Aajonus has been eating an all-raw diet for 38 years. He developed the Primal Diet , which is a diet consisting of fatty meats , organ meats , dairy , honey , minimal fruit and vegetable juices and coconut cream , all raw. In 1997, he authored a book entitled We Want To Live which included a brief autobiography as well as his raw diet theories and recipes, and he has produced a further enlarged edition of this book in 2005. His second book, The Recipe for Living Without Disease , was published in 2002. In 2002, Vonderplanitz and his diet received national prime time TV exposure in the U.S. with a featured segment, “Rotten Meat Eater”, on Ripley’s Believe It or Not . He has also appeared in radio interviews such as Kim Cohen’s “Raw To Radiant” show. Aajonus regularly gives Primal Diet workshops across the United States and Canada, as well as abroad, in such countries as Finland. The Haigwoods, a family following his Primal Diet, were featured in a 2007 episode of the US TV series Wife Swap . Aajonus is the president of the consumer campaign group, “Right To Choose Real Food” and has repeatedly urged the state of California to relax restrictions on |
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Andrew Zimmern’s Bizarre World of Food: Brains, Bugs, and Blood Sausage $18.99 Have you ever thought about eating giant flying ants? Or raw camel kidneys? Well, read on to watch Andrew Zimmern not only eat these unique and gross foods, but live to tell the tale about the people, places, and adventures he’s had while roaming the world in search of new and exciting meals. Zimmern takes readers from country to country, visiting local markets, participating in cultural feasts, and chasing down native wildlife to taste what each country has to offer, and discovering what is most authentic about each place he visits and the amazing information he receives while traveling to these countries. And you can too! Come along on Andrew’s amazing adventures and learn fun facts about the animals he encounters, the people he meets, and the places he explores. You’ll also find cool recipes to try at home. So let Andrew Zimmern be your guide as he takes you around the world, eating his way through foods one couldn’t even dream of eating, while celebrating the undiscovered destinations and weird wonders still taking place today. |
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Andrew Zimmern’s Bizarre World of Food: Brains, Bugs, and Blood Sausage $3.67 Have you ever thought about eating giant flying ants? Or raw camel kidneys? Well, read on to watch Andrew Zimmern not only eat these unique and gross foods, but live to tell the tale about the people, places, and adventures he’s had while roaming the world in search of new and exciting meals. Zimmern takes readers from country to country, visiting local markets, participating in cultural feasts, and chasing down native wildlife to taste what each country has to offer, and discovering what is most authentic about each place he visits and the amazing information he receives while traveling to these countries. And you can too! Come along on Andrew’s amazing adventures and learn fun facts about the animals he encounters, the people he meets, and the places he explores. You’ll also find cool recipes to try at home. So let Andrew Zimmern be your guide as he takes you around the world, eating his way through foods one couldn’t even dream of eating, while celebrating the undiscovered destinations and weird wonders still taking place today. |
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Andrew Zimmern’s Bizarre World of Food: Brains, Bugs, and Blood Sausage $10.99 Have you ever thought about eating giant flying ants? Or raw camel kidneys? Well, read on to watch Andrew Zimmern not only eat these unique and gross foods, but live to tell the tale about the people, places, and adventures he’s had while roaming the world in search of new and exciting meals. Zimmern takes readers from country to country, visiting local markets, participating in cultural feasts, and chasing down native wildlife to taste what each country has to offer, and discovering what is most authentic about each place he visits and the amazing information he receives while traveling to these countries. And you can too! Come along on Andrew’s amazing adventures and learn fun facts about the animals he encounters, the people he meets, and the places he explores. You’ll also find cool recipes to try at home. So let Andrew Zimmern be your guide as he takes you around the world, eating his way through foods one couldn’t even dream of eating, while celebrating the undiscovered destinations and weird wonders still taking place today. |
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Baby Greens: A Live-Food Approach for Children of All Ages $5.96 Used – The typical American diet is a major factor in the epidemic of obesity and poor health in the country’s children. “Baby Greens” helps parents establish healthy eating habits in their children–and themselves–through a diet rich in raw foods. A lively mix of education, philosophy, recipes, and activities, the book adapts the living foods approach for all ages and lifestyles. The first part of the book explains the principles of bioenergetic nutrition and shows how cutting-edge nutritional |
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Baby Greens: A Live-Food Approach for Children of All Ages $15.95 The typical American diet is a major factor in the epidemic of obesity and poor health in the country’s children. Baby Greens helps parents establish healthy eating habits in their children—and themselves—through a diet rich in raw foods. A lively mix of education, philosophy, recipes, and activities, the book adapts the living foods approach for all ages and lifestyles. The first part of the book explains the principles of bioenergetic nutrition and shows how cutting-edge nutritional practices—including nutritional individuality, pH balance, terrain testing, and homeopathy—can dramatically improve a child’s health. In addition to recipes and resources, the second part offers insights into the holistic approach to pregnancy, breastfeeding, extended breastfeeding, weaning, food experimentation, play, and other daily activities. Written in reassuring, easy to understand language, Baby Greens empowers parents to step outside the fast food box and take a proactive approach to maintaining their family’s health and well-being. |
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Baby Greens: A Live-Food Approach for Children of All Ages $7.21 Used – The typical American diet is a major factor in the epidemic of obesity and poor health in the country’s children. “Baby Greens” helps parents establish healthy eating habits in their children–and themselves–through a diet rich in raw foods. A lively mix of education, philosophy, recipes, and activities, the book adapts the living foods approach for all ages and lifestyles. The first part of the book explains the principles of bioenergetic nutrition and shows how cutting-edge nutritional |
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Baby Greens: A Live-Food Approach for Children of All Ages $8.74 New – The typical American diet is a major factor in the epidemic of obesity and poor health in the country’s children. “Baby Greens helps parents establish healthy eating habits in their children — and themselves — through a diet rich in raw foods. A lively mix of education, philosophy, recipes, and activities, the book adapts the living foods approach for all ages and lifestyles. The first part of the book explains the principles of bioenergetic nutrition and shows how cutting-edge nutrition |
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Baby Greens: A Live-Food Approach for Children of All Ages $7.11 New – The typical American diet is a major factor in the epidemic of obesity and poor health in the country’s children. “Baby Greens helps parents establish healthy eating habits in their children — and themselves — through a diet rich in raw foods. A lively mix of education, philosophy, recipes, and activities, the book adapts the living foods approach for all ages and lifestyles. The first part of the book explains the principles of bioenergetic nutrition and shows how cutting-edge nutrition |
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Carrot Recipes $1.99 4+~~JimmyStudio~~Zhaoyong Jing~~http://itunes.apple.com/app/carrot-recipes/id509502869?uo=5~~JimmyStudio~~1.1~~6963439~~66171903~~~~http://jimmychen2012.blog.163.com |
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Complete Idiot’s Guide to Eating Raw $13.99 A raw food diet is a purely healthy diet.More people than ever are turning to a raw food diet. In this guide, readers will find the secrets to raw food weight loss; how raw foods can heal the body and boost energy and enthusiasm; information on the anti-aging properties of raw food; and 100+ recipes that show how raw foods can be combined into delectable meals.* Fully explains the benefits of this increasingly popular diet choice, plus presents a mini cookbook that gets readers started on their new regimen* Recently published studies indicate that rheumatoid and fibromyalgia patients—who number in the millions—can benefit from an uncooked vegan diet rich in antioxidants, lactobacilli, and fiber |
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Complete Idiot’s Guide to Eating Raw $8.59 A raw food diet is a purely healthy diet.More people than ever are turning to a raw food diet. In this guide, readers will find the secrets to raw food weight loss; how raw foods can heal the body and boost energy and enthusiasm; information on the anti-aging properties of raw food; and 100+ recipes that show how raw foods can be combined into delectable meals.* Fully explains the benefits of this increasingly popular diet choice, plus presents a mini cookbook that gets readers started on their new regimen* Recently published studies indicate that rheumatoid and fibromyalgia patients—who number in the millions—can benefit from an uncooked vegan diet rich in antioxidants, lactobacilli, and fiber |
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Confessions Of An East Coast Raw Vegan $20 Confessions of an East Coast Raw Vegan is a guide to creating and maintaining a raw foods lifestyle while living on the East Coast of the United States or in other cold climates. In this book, Brandi Rollins provides you with simple and low-cost strategies for handling the cold winters while on the raw foods diet. Brandi reveals the benefits to eating raw foods while living on the East Coast, and provides recipes for green smoothies, juices and nut milks, breakfast, entrees and sides, soups, salads and dressings, and dips, as well as breads, crackers, and desserts. This book is perfect for raw vegans or individuals who are considering the raw foods diet but aren't sure how to do it. With over 50 recipes, gorgeous photos, nutrition information below each recipe, and seasonal food charts, this book provides an awesome resource for any raw vegan, especially those located on the East Coast! |
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Confessions of an East Coast Raw Vegan $22.02 New – Confessions of an East Coast Raw Vegan is a guide to creating and maintaining a raw foods lifestyle while living on the East Coast of the United States or in other cold climates. In this book, Brandi Rollins provides you with simple and low-cost strategies for handling the cold winters while on the raw foods diet. Brandi reveals the benefits to eating raw foods while living on the East Coast, and provides recipes for green smoothies, juices and nut milks, breakfast, entrees and sides, soup |
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Confessions of an East Coast Raw Vegan $18.19 Used – Confessions of an East Coast Raw Vegan is a guide to creating and maintaining a raw foods lifestyle while living on the East Coast of the United States or in other cold climates. In this book, Brandi Rollins provides you with simple and low-cost strategies for handling the cold winters while on the raw foods diet. Brandi reveals the benefits to eating raw foods while living on the East Coast, and provides recipes for green smoothies, juices and nut milks, breakfast, entrees and sides, sou |
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Confessions of an East Coast Raw Vegan $18.19 New – Confessions of an East Coast Raw Vegan is a guide to creating and maintaining a raw foods lifestyle while living on the East Coast of the United States or in other cold climates. In this book, Brandi Rollins provides you with simple and low-cost strategies for handling the cold winters while on the raw foods diet. Brandi reveals the benefits to eating raw foods while living on the East Coast, and provides recipes for green smoothies, juices and nut milks, breakfast, entrees and sides, soup |
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Confessions of an East Coast Raw Vegan $22.02 Used – Confessions of an East Coast Raw Vegan is a guide to creating and maintaining a raw foods lifestyle while living on the East Coast of the United States or in other cold climates. In this book, Brandi Rollins provides you with simple and low-cost strategies for handling the cold winters while on the raw foods diet. Brandi reveals the benefits to eating raw foods while living on the East Coast, and provides recipes for green smoothies, juices and nut milks, breakfast, entrees and sides, sou |
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Confessions of an East Coast Raw Vegan (Black and White Edition) $11.46 Used – Confessions of an East Coast Raw Vegan (the Black and White Edition) is a guide to creating and maintaining a raw foods lifestyle while living on the East Coast of the United States or in other cold climates. In this book, Brandi Rollins provides you with simple and low-cost strategies for handling the cold winters while on the raw foods diet. Brandi reveals the benefits to eating raw foods while living on the East Coast, and provides recipes for green smoothies, juices and nut milks, bre |
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Confessions of an East Coast Raw Vegan (Black and White Edition) $11.28 Used – Confessions of an East Coast Raw Vegan (the Black and White Edition) is a guide to creating and maintaining a raw foods lifestyle while living on the East Coast of the United States or in other cold climates. In this book, Brandi Rollins provides you with simple and low-cost strategies for handling the cold winters while on the raw foods diet. Brandi reveals the benefits to eating raw foods while living on the East Coast, and provides recipes for green smoothies, juices and nut milks, bre |
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Confessions of an East Coast Raw Vegan (Black and White Edition) $11.28 New – Confessions of an East Coast Raw Vegan (the Black and White Edition) is a guide to creating and maintaining a raw foods lifestyle while living on the East Coast of the United States or in other cold climates. In this book, Brandi Rollins provides you with simple and low-cost strategies for handling the cold winters while on the raw foods diet. Brandi reveals the benefits to eating raw foods while living on the East Coast, and provides recipes for green smoothies, juices and nut milks, brea |
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Confessions of an East Coast Raw Vegan (Black and White Edition) $11.46 New – Confessions of an East Coast Raw Vegan (the Black and White Edition) is a guide to creating and maintaining a raw foods lifestyle while living on the East Coast of the United States or in other cold climates. In this book, Brandi Rollins provides you with simple and low-cost strategies for handling the cold winters while on the raw foods diet. Brandi reveals the benefits to eating raw foods while living on the East Coast, and provides recipes for green smoothies, juices and nut milks, brea |
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Cook from Your Heart: Recipes for Transformation $43.78 Cook from your Heart: Recipes for Transformation “This is more than just a cookbook. It’s a fabulous book!” – Loren Slocum. Your body is sacred space. Care for it well. Whether you enjoy meat, vegetarian, vegan or raw foods cuisine, this book has an enticing recipe to help you take the next simple step to healthy longevity. It also includes nutrition and food safety information (recipes for your mind), insightful stories and quotes from the wisdom teachers of our time (recipes for your spirit) and beautiful color photos. Have you noticed that the way you cook and eat is also the way you live your life? What we feed our bodies and what we feed our souls are intimately intertwined and the choices we make have far reaching consequences in our own lives and the lives of others. Cook from Your Heart is not a new diet plan, but rather a more conscious, heart centered approach to cooking, eating and daily living. When you Cook from Your Heart, you can create a life of health, love, harmony and beauty. |
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Eating For Beauty $24.95 In Eating For Beauty, author David Wolfe, one of America’s foremost nutrition experts, describes how to cleanse, nourish and beautify by utilizing the benefits of a fresh-food diet. The lessons contained within this book can be applied to improve one’s appearance, vitality, and health. This book is about how to become more beautiful, not just how to maintain beauty or even slow the aging process. It is about rejuvenation at the deepest level, and the enjoyment of life.This book contains the key for creating beauty within oneself through diet and other complementary factors. Though it explores the role of yoga, beauty sleep, and the psychology of beauty, this book is primarily about the way to eat for beauty. The Beauty Diet is based on principles of raw nourishment—representing the cutting edge nutritional science. With scientific explanations of the human body’s chemical reactions to various elements of nutrition, physical activity and sleep, this book provides a guide for how to reach your potential for beauty. More than 30 gourmet “beauty recipes” and in-depth descriptions of beneficial foods help to steer beauty-seekers down the path of aesthetic enlightenment. The magical, beautifying secrets held within this book will help the human race reclaim one of its most divine attributes: beauty, inside and out.* Note: the following text is missing from page 42:“ … recommend that you include more proteins (amino acids) in your diet in the form of some of the protein-rich foods listed on page 41.” |
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Eating in the Raw: A Beginner’s Guide to Getting Slimmer, Feeling Healthier, and Looking Younger the Raw-Food Way $16.99 Ten years ago, Carol Alt was feeling bad. Really bad. She had chronic headaches, sinusitis, and stomach ailments; she was tired and listless. And then Carol started eating raw—and changed her life. Eating in the Raw begins with her story and then presents practical, how-to information on everything you need to know about the exciting movement that’s been embraced by Demi Moore, Pierce Brosnan, Sting, Edward Norton, and legions of other health-minded people. You’ll learn:•What exactly raw food is—and isn’t—and how to integrate it into your diet•How to avoid the all-or-nothing pitfall: you can eat some cooked foods, you can eat some foods partially cooked, and you don’t have to deprive yourself•Why raw food is not just for vegetarians or vegans—Carol eats meat, and so can you•The differences between cooked and raw vitamins, minerals, and enzymes, and what they mean for you•An ease-in approach to eating raw, and how to eat raw in restaurantsIn addition, Carol answers frequently asked questions and offers forty simple recipes for every meal, from light dishes such as Gazpacho and Lentil Salad to entrees including Tuna Tartare and Spaghetti al Pesto and even desserts like Pumpkin Pie and Apple Tart with Crème Anglaise—rounding out a thorough, accessible, and eminently compelling case why in the raw is the best way to eat. |
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Eating in the Raw: A Beginner’s Guide to Getting Slimmer, Feeling Healthier, and Looking Younger the Raw-Food Way $2.98 Used – By eating foods that have not been chemically altered by heat, the body is able to retain more vitamins, minerals, enzymes, and nutrients. “Eating in the Raw” shows how to ease into this new way of eating and provides 40 recipes that leave no doubt about how delicious the raw food approach can be. |
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Eating in the Raw: A Beginner’s Guide to Getting Slimmer, Feeling Healthier, and Looking Younger the Raw-Food Way $6.36 Used – By eating foods that have not been chemically altered by heat, the body is able to retain more vitamins, minerals, enzymes, and nutrients. “Eating in the Raw” shows how to ease into this new way of eating and provides 40 recipes that leave no doubt about how delicious the raw food approach can be. |
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Eating in the Raw: A Beginner’s Guide to Getting Slimmer, Feeling Healthier, and Looking Younger the Raw-Food Way $12.99 Ten years ago, Carol Alt was feeling bad. Really bad. She had chronic headaches, sinusitis, and stomach ailments; she was tired and listless. And then Carol started eating raw—and changed her life. Eating in the Raw begins with her story and then presents practical, how-to information on everything you need to know about the exciting movement that’s been embraced by Demi Moore, Pierce Brosnan, Sting, Edward Norton, and legions of other health-minded people. You’ll learn:•What exactly raw food is—and isn’t—and how to integrate it into your diet•How to avoid the all-or-nothing pitfall: you can eat some cooked foods, you can eat some foods partially cooked, and you don’t have to deprive yourself•Why raw food is not just for vegetarians or vegans—Carol eats meat, and so can you•The differences between cooked and raw vitamins, minerals, and enzymes, and what they mean for you•An ease-in approach to eating raw, and how to eat raw in restaurantsIn addition, Carol answers frequently asked questions and offers forty simple recipes for every meal, from light dishes such as Gazpacho and Lentil Salad to entrees including Tuna Tartare and Spaghetti al Pesto and even desserts like Pumpkin Pie and Apple Tart with Crème Anglaise—rounding out a thorough, accessible, and eminently compelling case why in the raw is the best way to eat. |
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Eating in the Raw: A Beginner’s Guide to Getting Slimmer, Feeling Healthier, and Looking Youngerthe Raw-Food Way $8 New – By eating foods that have not been chemically altered by heat, the body is able to retain more vitamins, minerals, enzymes, and nutrients. “Eating in the Raw” shows how to ease into this new way of eating and provides 40 recipes that leave no doubt about how delicious the raw food approach can be. |
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Eating in the Raw: A Beginner’s Guide to Getting Slimmer, Feeling Healthier, and Looking Youngerthe Raw-Food Way $7.97 New – By eating foods that have not been chemically altered by heat, the body is able to retain more vitamins, minerals, enzymes, and nutrients. “Eating in the Raw” shows how to ease into this new way of eating and provides 40 recipes that leave no doubt about how delicious the raw food approach can be. |
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Eating without Heating: Favorite Recipes from Teens Who Love Raw Food $5.63 Used |
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Eating without Heating: Favorite Recipes from Teens Who Love Raw Food $1.83 Used |
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Everyday Raw $7.58 New – Everyday Raw is an exciting new cookbook that will introduce the benefits and pleasure of eating healthful food that is organic, fresh and good for you! Preparing and eating raw food does not mean bland, whether it is a smoothie, a salad, or a mid-morning snack, you will love the tantalizing and delicious recipes included here. Filled with luscious photography, Chef, Matthew Kenney has been preparing raw food for years and offers up a variety of delectable recipes including-Chocolate-Cherr |
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Everyday Raw $12.92 New – Everyday Raw is an exciting new cookbook that will introduce the benefits and pleasure of eating healthful food that is organic, fresh and good for you! Preparing and eating raw food does not mean bland, whether it is a smoothie, a salad, or a mid-morning snack, you will love the tantalizing and delicious recipes included here. Filled with luscious photography, Chef, Matthew Kenney has been preparing raw food for years and offers up a variety of delectable recipes including-Chocolate-Cherr |
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Everyday Raw Express: Recipes in 30 Minutes or Less $11.99 Used – Many readers love the benefits and philosophy behind eating raw food, but too often the recipes take hours–or even several days–to prepare. “Everyday Raw Express” offers delicious soup, smoothies, pastas, wraps, and more all prepared in 30 minutes or less. |
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Everyday Raw Express: Recipes in 30 Minutes or Less $12.92 New – Many readers love the benefits and philosophy behind eating raw food, but too often the recipes take hours–or even several days–to prepare. “Everyday Raw Express” offers delicious soup, smoothies, pastas, wraps, and more all prepared in 30 minutes or less. |
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Everyday Raw Express: Recipes in 30 Minutes or Less $8.64 Used – Many readers love the benefits and philosophy behind eating raw food, but too often the recipes take hours–or even several days–to prepare. “Everyday Raw Express” offers delicious soup, smoothies, pastas, wraps, and more all prepared in 30 minutes or less. |
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Everyday Raw Express: Recipes in 30 Minutes or Less $8.82 New – Many readers love the benefits and philosophy behind eating raw food, but too often the recipes take hours–or even several days–to prepare. “Everyday Raw Express” offers delicious soup, smoothies, pastas, wraps, and more all prepared in 30 minutes or less. |
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Everyday Wholesome Eating in the Raw: Cost-Effective and Time-efficient Raw Food Recipes for Everyday People $15.95 Kim Wilson,Other Format, English-language edition,Pub by Simply Natural Health |
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Fruit Dishes and Raw Vegetables Fruit Dishes and Raw Vegetables $28.38 Used – This early work is a comprehensive guide to eating raw food that is thoroughly recommended for inclusion on the shelf of anyone interested in the link between diet and health. Contents Include: Introductory; The Preparation of Uncooked Food; Foodstuffs; Recipes of Uncooked Dishes; and Examples of Diet Days. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affo |
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Fruit Dishes and Raw Vegetables Fruit Dishes and Raw Vegetables $22.37 Used – This early work is a comprehensive guide to eating raw food that is thoroughly recommended for inclusion on the shelf of anyone interested in the link between diet and health. Contents Include: Introductory; The Preparation of Uncooked Food; Foodstuffs; Recipes of Uncooked Dishes; and Examples of Diet Days. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affo |
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Geography of Oysters: The Connoisseur’s Guide to Oyster Eating in America $12 Passionate and playful, this is the first comprehensive guide to identifying, serving, and savoring one of America’s original and most delicious foods. Considered one of the great sensual foods since the time of ancient Rome, eaten in the United States since its earliest human habitation, oysters are now seeing an American renaissance. Like wine and cheese, they owe much of their flavor to terroir, or the specific environment in which they grow—indeed, oysters are the food that tastes most like the sea. Today, there are at least two hundred unique oyster “appellations” in North America, each producing oysters with a distinct and consistent flavor—some merely passable, others dazzling. Beautifully written and illustrated, A Geography of Oysters is an indispensable guide to the oysters of America, describing each oyster’s appearance, flavor, origin, and availability. Readers will learn how to shuck, how to pair wines and oysters, and how to navigate a raw bar with skill and panache. The book includes recipes, maps, black-and-white photos, and a color guide, as well as lists of top oyster restaurants, producers, and festivals. Painting a picture of the quirky characters who farm oysters and the gorgeous stretches of coast where these delicacies are found, A Geography of Oysters is both terrific reading and the guide that foodies of all types have been waiting for. |
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Gratitude Cleanse $17.14 Used – Come, take a journey toward a cleaner, healthier, more ful lling spiritual lifestyle. In 21 days, Gratitude Cleanse invites you in careful, methodical steps to embrace… healthier eating habits along with daily recipes that help you transition to a week-long all-raw cleansing diet daily meditation as means to open your mind and cultivate a generous heart yoga poses that build physical and spiritual strength and ex- ibility each day use of the breath as a vehicle for expanding awareness a |
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Gratitude Cleanse $17.14 Used – Come, take a journey toward a cleaner, healthier, more ful lling spiritual lifestyle. In 21 days, Gratitude Cleanse invites you in careful, methodical steps to embrace… healthier eating habits along with daily recipes that help you transition to a week-long all-raw cleansing diet daily meditation as means to open your mind and cultivate a generous heart yoga poses that build physical and spiritual strength and ex- ibility each day use of the breath as a vehicle for expanding awareness a |
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Gratitude Cleanse $14.82 Used – Come, take a journey toward a cleaner, healthier, more ful lling spiritual lifestyle. In 21 days, Gratitude Cleanse invites you in careful, methodical steps to embrace… healthier eating habits along with daily recipes that help you transition to a week-long all-raw cleansing diet daily meditation as means to open your mind and cultivate a generous heart yoga poses that build physical and spiritual strength and ex- ibility each day use of the breath as a vehicle for expanding awareness a |
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Gratitude Cleanse $17.14 Used – Come, take a journey toward a cleaner, healthier, more ful lling spiritual lifestyle. In 21 days, Gratitude Cleanse invites you in careful, methodical steps to embrace… healthier eating habits along with daily recipes that help you transition to a week-long all-raw cleansing diet daily meditation as means to open your mind and cultivate a generous heart yoga poses that build physical and spiritual strength and ex- ibility each day use of the breath as a vehicle for expanding awareness a |
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Gratitude Cleanse $15.04 Used – Come, take a journey toward a cleaner, healthier, more ful lling spiritual lifestyle. In 21 days, Gratitude Cleanse invites you in careful, methodical steps to embrace… healthier eating habits along with daily recipes that help you transition to a week-long all-raw cleansing diet daily meditation as means to open your mind and cultivate a generous heart yoga poses that build physical and spiritual strength and ex- ibility each day use of the breath as a vehicle for expanding awareness a |
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Gratitude Cleanse $16.64 New – Come, take a journey toward a cleaner, healthier, more ful lling spiritual lifestyle. In 21 days, Gratitude Cleanse invites you in careful, methodical steps to embrace… healthier eating habits along with daily recipes that help you transition to a week-long all-raw cleansing diet daily meditation as means to open your mind and cultivate a generous heart yoga poses that build physical and spiritual strength and ex- ibility each day use of the breath as a vehicle for expanding awareness an |
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Gratitude Cleanse $16.64 Used – Come, take a journey toward a cleaner, healthier, more ful lling spiritual lifestyle. In 21 days, Gratitude Cleanse invites you in careful, methodical steps to embrace… healthier eating habits along with daily recipes that help you transition to a week-long all-raw cleansing diet daily meditation as means to open your mind and cultivate a generous heart yoga poses that build physical and spiritual strength and ex- ibility each day use of the breath as a vehicle for expanding awareness a |
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Gratitude Cleanse $14.82 New – Come, take a journey toward a cleaner, healthier, more ful lling spiritual lifestyle. In 21 days, Gratitude Cleanse invites you in careful, methodical steps to embrace… healthier eating habits along with daily recipes that help you transition to a week-long all-raw cleansing diet daily meditation as means to open your mind and cultivate a generous heart yoga poses that build physical and spiritual strength and ex- ibility each day use of the breath as a vehicle for expanding awareness an |
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Gratitude Cleanse $15.25 Used – Come, take a journey toward a cleaner, healthier, more ful lling spiritual lifestyle. In 21 days, Gratitude Cleanse invites you in careful, methodical steps to embrace… healthier eating habits along with daily recipes that help you transition to a week-long all-raw cleansing diet daily meditation as means to open your mind and cultivate a generous heart yoga poses that build physical and spiritual strength and ex- ibility each day use of the breath as a vehicle for expanding awareness a |
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Gratitude Cleanse $15.04 Used – Come, take a journey toward a cleaner, healthier, more ful lling spiritual lifestyle. In 21 days, Gratitude Cleanse invites you in careful, methodical steps to embrace… healthier eating habits along with daily recipes that help you transition to a week-long all-raw cleansing diet daily meditation as means to open your mind and cultivate a generous heart yoga poses that build physical and spiritual strength and ex- ibility each day use of the breath as a vehicle for expanding awareness a |
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Green Kitchen – Healthy vegetarian recipes $3.99 4+~~Amazing Applications AB~~Amazing Applications AB~~http://itunes.apple.com/app/green-kitchen-healthy-vegetarian/id466252999?uo=5~~2011 Amazing Applications AB~~1.2~~6958601~~49800203~~http://www.greenkitchenstories.com/apps~~http://www.greenkitchenstories.com/apps |
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Green for Life $16.95 Have you been eating your greens? Victoria Boutenko explores in her new book Green For Life how even most raw foodists fail to consume the necessary amount of greens. Eating greens is less than palatable for most people. With this in mind Boutenko has developed a series of green smoothie recipes that enable even the most finicky eaters to be able to reach their daily requirements for greens in a way that is both quick and delicious. |
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Green for Life $16.95 Have you been eating your greens? Victoria Boutenko explores in her new book Green For Life how even most raw foodists fail to consume the necessary amount of greens. Eating greens is less than palatable for most people. With this in mind Boutenko has developed a series of green smoothie recipes that enable even the most finicky eaters to be able to reach their daily requirements for greens in a way that is both quick and delicious. |
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Healthy Indian: 100 Healthy Recipes in Minutes $8.8 Used – People often see Indian food as greasy, fatty and labour-intensive, but everyday Indian home cooking is neither unhealthy nor difficult to prepare. Monisha Bharadwaj will prove that it is in fact a highly nutritious, gentle cuisine that has always included natural and whole foods such as whole wheat flour, raw cane sugar, lots of vegetables, beans, lentils and any number of healing spices. Indian eating is based on the ancient science of Ayurveda, a system of holistic living that is the o |
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Healthy Indian: 100 Healthy Recipes in Minutes $5.72 Used – People often see Indian food as greasy, fatty and labour-intensive, but everyday Indian home cooking is neither unhealthy nor difficult to prepare. Monisha Bharadwaj will prove that it is in fact a highly nutritious, gentle cuisine that has always included natural and whole foods such as whole wheat flour, raw cane sugar, lots of vegetables, beans, lentils and any number of healing spices. Indian eating is based on the ancient science of Ayurveda, a system of holistic living that is the o |
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Healthy Indian: 100 Healthy Recipes in Minutes $5.67 New – People often see Indian food as greasy, fatty and labour-intensive, but everyday Indian home cooking is neither unhealthy nor difficult to prepare. Monisha Bharadwaj will prove that it is in fact a highly nutritious, gentle cuisine that has always included natural and whole foods such as whole wheat flour, raw cane sugar, lots of vegetables, beans, lentils and any number of healing spices. Indian eating is based on the ancient science of Ayurveda, a system of holistic living that is the ol |
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Healthy Indian: 100 Healthy Recipes in Minutes $20.04 New – People often see Indian food as greasy, fatty and labour-intensive, but everyday Indian home cooking is neither unhealthy nor difficult to prepare. Monisha Bharadwaj will prove that it is in fact a highly nutritious, gentle cuisine that has always included natural and whole foods such as whole wheat flour, raw cane sugar, lots of vegetables, beans, lentils and any number of healing spices. Indian eating is based on the ancient science of Ayurveda, a system of holistic living that is the ol |
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Healthy Recipes. $4.99 4+~~JS900~~Anthony Walsh~~http://itunes.apple.com/app/healthy-recipes./id381550637?uo=5~~www.js900.com~~2.0~~2887595~~454551~~http://www.js900.com~~http://www.JS900.com |
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Hog Island Oyster Lover’s Handbook An Insider’s Guide to Choosing, Preparing and Enjoying Oysters $3.94 Seductive but standoffish, oysters ask that you get to know them a little before you can really enjoy them. How do you choose from among the dozens of varieties? How do you handle, shuck, and store them? Are they better cooked or raw? And are they really an aphrodisiac? Full of alluring recipes from topflight chefs, plus tasting notes and wine- and beer-pairing tips, the authoritative and accessible HOG ISLAND OYSTER LOVER’S COOKBOOK demystifies these enigmatic bivalves and provides the insider’s scoop on serving them at home as well as ordering them in an oyster bar.  The essential full-color companion to buying, shucking, cooking, and eating oysters, from the premier oyster company in North America. With more than 40 recipes for raw oyster toppings and cooked oyster dishes from chefs such as Bobby Flay, Alice Waters, Hiro Sone, and Cindy Pawlcyn. Includes 40 full-color sunlit photos from the Hog Island Oyster Farm (in Tomales Bay) and Bar (in San Francisco’s Ferry Building), as well as styled food shots. The three million oysters that Hog Island raises annually are served at top restaurants around the country, including French Laundry, Charlie Trotter’s, Grand Central Oyster Bar, and the Four Seasons.ReviewsOne of the Best Cookbooks of the Year-7 x 7 Magazine"A roadie’s guide to oysters and their history . . . Pomo’s recipes are brimming with exciting and thoughtful ideas."-New York Times Summer Cookbook Review"An opus for oyster lovers."-San Francisco Chronicle"If your family vacation this summer takes you to oyster country, either ‘¬´Back East’ or ‘¬´Out West,’ carry this convenient volume with you."-Milwaukee Journal Sentinel"This book could be what legions of oyster fans who can’t get enough in restaurants but hestitate to do the bivalve thing at home have been waiting for."-Baltimore Sun   |
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Home Grown Indiana: A Food Lover’s Guide to Good Eating in the Hoosier State $9 Home Grown Indiana is an essential guide to the foremost sources of local foods in Indiana. Highlighting more than 400 producers, restaurants, farmers’ markets, winemakers, brewers, and food festivals, this book is not only an enjoyable read, but an excellent companion during a weekend drive in the country, a day out with the family, or a holiday food-shopping expedition. Recipes from chefs who put local foods at the heart of their cooking provide inspirational ideas for what to do with the bounty you bring home.In addition to the 177 lively profiles of Hoosiers who produce fabulous food in Indiana, Home Grown Indiana discusses topical issues such as grass-fed beef, raw milk, and pastured poultry and eggs. Indiana residents who love flavorful food will want to own this insightful and entertaining guide. |
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Inspired Eats $1.99 4+~~The Healthy Gourmet~~Lisa Turner~~http://itunes.apple.com/app/inspired-eats/id440638555?uo=5~~Copyright 2012 The Healthy Gourmet~~1.4.1~~7536246~~19436655~~http://thehealthygourmet.net/~~http://thehealthygourmet.net/ |
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Kristen Suzanne’s Easy Raw Vegan Desserts $6.91 Mounting evidence has shown that heat destroys many of the nutrients found in raw, living food, rendering it harder to digest and nutritionally diminished. Raw vegan food is catching on! From Hollywood stars with personal chefs, to a host of chic new Manhattan restaurants, the Raw Food movement is sweeping the country as people learn about the dramatic health benefits derived by eating a vegan diet in which food is never heated above 118 degrees Fahrenheit.Cookies, pies, cakes, puddings, mousses, cobblers, candies, even ice creams… with these fun and super EASY recipes, Raw food chef Kristen Suzanne shows you that almost any traditional dessert can be made as a delicious and healthy Raw vegan alternative that your friends and family will love. These desserts often AMAZE people when they learn the food is Raw, making these dishes a great way to introduce people to the ultra healthy Raw vegan diet.This book includes Raw vegan recipes for 43 Raw desserts; 10 Raw ice creams; and 12 Raw sauces, coulis & glazes. It also includes a “Raw Basics” introduction for people who are new to Raw food. |
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Kristen Suzanne’s Easy Raw Vegan Desserts: Delicious & Easy Raw Food Recipes for Cookies, Pies, Cakes, Puddings, Mousses, Cobblers, Candies & Ice Creams $7.95 Used – Mounting evidence has shown that heat destroys many of the nutrients found in raw, living food, rendering it harder to digest and nutritionally diminished. Raw vegan food is catching on! From Hollywood stars with personal chefs, to a host of chic new Manhattan restaurants, the Raw Food movement is sweeping the country as people learn about the dramatic health benefits derived by eating a vegan diet in which food is never heated above 118 degrees Fahrenheit. Cookies, pies, cakes, puddings, |
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Kristen Suzanne’s Easy Raw Vegan Desserts: Delicious & Easy Raw Food Recipes for Cookies, Pies, Cakes, Puddings, Mousses, Cobblers, Candies & Ice Creams $6.91 Used – Mounting evidence has shown that heat destroys many of the nutrients found in raw, living food, rendering it harder to digest and nutritionally diminished. Raw vegan food is catching on! From Hollywood stars with personal chefs, to a host of chic new Manhattan restaurants, the Raw Food movement is sweeping the country as people learn about the dramatic health benefits derived by eating a vegan diet in which food is never heated above 118 degrees Fahrenheit. Cookies, pies, cakes, puddings, |
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Kristen Suzanne’s Easy Raw Vegan Entrees $7.99 Mounting evidence has shown that heat destroys many of the nutrients found in raw, living food, rendering it harder to digest and nutritionally diminished. Raw food is catching on! From Hollywood stars with personal chefs, to a host of chic new Manhattan restaurants, the Raw Food movement is sweeping the country as people learn about the dramatic health benefits derived by eating a vegan diet in which food is never heated above 118 degrees Fahrenheit.In recent years, Raw food has evolved into a fully mature cuisine unto itself. You won’t believe how satisfying and fulfilling Raw meals can be! This collection of Kristen Suzanne’s most hearty, savory entrees shows just how EASY it is to take the world’s healthiest cuisine to the next level — with real meals that are super easy to prepare and sure to please and amaze you, your family, and friends. Includes recipes for Raw vegan versions of such comfort-food favorites as pizza, lasagna, burgers, wraps, pasta, ravioli, sandwiches, Mexican food, quiche, pates, cheeses, pesto, and breads. This Raw food vegan recipe book also includes a “Raw Basics” introduction to Raw food (with 6 basic “must have” recipes) for people who are new to the subject.Includes links to photographs at Kristen Suzanne’s Web site, KristensRaw.com. |
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Kristen Suzanne’s Easy Raw Vegan Entrees: Delicious & Easy Raw Food Recipes for Hearty & Satisfying Entrees Like Lasagna, Burgers, Wraps, Pasta, Ravioli, & Pizza Plus Cheeses, Breads, Crackers, Bars & Much More! $9.42 Used – Mounting evidence has shown that heat destroys many of the nutrients found in raw, living food, rendering it harder to digest and nutritionally diminished. Raw food is catching on! From Hollywood stars with personal chefs, to a host of chic new Manhattan restaurants, the Raw Food movement is sweeping the country as people learn about the dramatic health benefits derived by eating a vegan diet in which food is never heated above 118 degrees Fahrenheit. In recent years, Raw food has evolved |
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Kristen Suzanne’s Easy Raw Vegan Entrees: Delicious & Easy Raw Food Recipes for Hearty & Satisfying Entrees Like Lasagna, Burgers, Wraps, Pasta, Ravioli, & Pizza Plus Cheeses, Breads, Crackers, Bars & Much More! $7.99 Used – Mounting evidence has shown that heat destroys many of the nutrients found in raw, living food, rendering it harder to digest and nutritionally diminished. Raw food is catching on! From Hollywood stars with personal chefs, to a host of chic new Manhattan restaurants, the Raw Food movement is sweeping the country as people learn about the dramatic health benefits derived by eating a vegan diet in which food is never heated above 118 degrees Fahrenheit. In recent years, Raw food has evolved |
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Kristen Suzanne’s Easy Raw Vegan Holidays $7.95 Mounting evidence has shown that heat destroys many of the nutrients found in raw, living food, rendering it harder to digest and nutritionally diminished. Raw food is catching on! From Hollywood stars with personal chefs, to a host of chic new Manhattan restaurants, the Raw Food movement is sweeping the country as people learn about the dramatic health benefits derived by eating a vegan diet in which food is never heated above 118 degrees Fahrenheit.With this fun, easy, one-of-a-kind guide, Raw food chef Kristen Suzanne explains how to apply the Raw food diet and lifestyle to the holiday season, with how-to tips and delicious and decorative recipes for Halloween, Thanksgiving dinner, Christmas, and other holiday season festivities. Includes a fabulous “Raw Holiday Survival Guide” to help Raw vegan enthusiasts adapt this extremely healthy diet and lifestyle to the special demands imposed by the holiday season.This Raw food vegan recipe book also includes a “Raw Basics” introduction to Raw food for people who are new to the subject. |
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Kristen Suzanne’s Easy Raw Vegan Salads & Dressings $11.95 Mounting evidence has shown that heat destroys many of the nutrients found in raw, living food, rendering it harder to digest and nutritionally diminished. Raw food is catching on! From Hollywood stars with personal chefs, to a host of chic new Manhattan restaurants, the Raw Food movement is sweeping the country as people learn about the dramatic health benefits derived by eating a vegan diet in which food is never heated above 118 degrees Fahrenheit.To most people, salads mean “healthy,” and that’s it. But this recipe book introduces you to a world of salads and dressings that taste so good, you’d be willing to have them as your main course! Great salads are all about the dressing, and these dressing recipes will make it so easy for you to introduce more vegetables into your diet, that you won’t even need to think about the dramatic health benefits. You’ll just be thinking about how good they taste! This Raw food vegan recipe book includes:76 recipes, including:31 Dressings39 Salads A “Raw Basics” introduction to Raw food (with 6 basic “must have” recipes) for people who are new to the subject.Also includes links to food photographs at Kristen Suzanne’s Web site, KristensRaw.com. |
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Kristen Suzanne’s Easy Raw Vegan Sides & Snacks $12.95 Mounting evidence has shown that heat destroys many of the nutrients found in raw, living food, rendering it harder to digest and nutritionally diminished. Raw food is catching on! From Hollywood stars with personal chefs, to a host of chic new Manhattan restaurants, the Raw Food movement is sweeping the country as people learn about the dramatic health benefits derived by eating a vegan diet in which food is never heated above 118 degrees Fahrenheit.Entrees may get all the attention, but side dishes quietly make the meal. And let’s face it, snacks make life worth living! Every recipe in this collection of amazing sides and snacks is SUPER easy to prepare. You’ll never be out of ideas for rounding out a meal or what to take to a potluck. And speaking of parties, this book’s section on spreads and dips will have your guests craving your FABULOUS appetizers without even realizing they’re eating the world’s healthiest food. Includes an extra bonus chapter on Raw vegan breakfast!This Raw food vegan recipe book also includes a “Raw Basics” introduction to Raw food (with 7 basic “must have” recipes) for people who are new to the subject. |
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Kristen Suzanne’s Easy Raw Vegan Sides & Snacks: Delicious & Easy Raw Food Recipes for Side Dishes, Snacks, Spreads, Dips, Sauces & Breakfast $14.19 New – Mounting evidence has shown that heat destroys many of the nutrients found in raw, living food, rendering it harder to digest and nutritionally diminished. Raw food is catching on! From Hollywood stars with personal chefs, to a host of chic new Manhattan restaurants, the Raw Food movement is sweeping the country as people learn about the dramatic health benefits derived by eating a vegan diet in which food is never heated above 118 degrees Fahrenheit. Entrees may get all the attention, but |
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Kristen Suzanne’s Easy Raw Vegan Sides & Snacks: Delicious & Easy Raw Food Recipes for Side Dishes, Snacks, Spreads, Dips, Sauces & Breakfast $10.26 New – Mounting evidence has shown that heat destroys many of the nutrients found in raw, living food, rendering it harder to digest and nutritionally diminished. Raw food is catching on! From Hollywood stars with personal chefs, to a host of chic new Manhattan restaurants, the Raw Food movement is sweeping the country as people learn about the dramatic health benefits derived by eating a vegan diet in which food is never heated above 118 degrees Fahrenheit. Entrees may get all the attention, but |
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Kristen Suzanne’s Easy Raw Vegan Sides & Snacks: Delicious & Easy Raw Food Recipes for Side Dishes, Snacks, Spreads, Dips, Sauces & Breakfast $9 Used – Mounting evidence has shown that heat destroys many of the nutrients found in raw, living food, rendering it harder to digest and nutritionally diminished. Raw food is catching on! From Hollywood stars with personal chefs, to a host of chic new Manhattan restaurants, the Raw Food movement is sweeping the country as people learn about the dramatic health benefits derived by eating a vegan diet in which food is never heated above 118 degrees Fahrenheit. Entrees may get all the attention, bu |
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Kristen Suzanne’s Easy Raw Vegan Sides & Snacks: Delicious & Easy Raw Food Recipes for Side Dishes, Snacks, Spreads, Dips, Sauces & Breakfast $10.03 Used – Mounting evidence has shown that heat destroys many of the nutrients found in raw, living food, rendering it harder to digest and nutritionally diminished. Raw food is catching on! From Hollywood stars with personal chefs, to a host of chic new Manhattan restaurants, the Raw Food movement is sweeping the country as people learn about the dramatic health benefits derived by eating a vegan diet in which food is never heated above 118 degrees Fahrenheit. Entrees may get all the attention, bu |
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Kristen Suzanne’s Easy Raw Vegan Smoothies, Juices, Elixirs & Drinks $11.95 Mounting evidence has shown that heat destroys many of the nutrients found in raw, living food, rendering it harder to digest and nutritionally diminished. Raw food is catching on! From Hollywood stars with personal chefs, to a host of chic new Manhattan restaurants, the Raw Food movement is sweeping the country as people learn about the dramatic health benefits derived by eating a vegan diet in which food is never heated above 118 degrees Fahrenheit.Getting all of the nutrition and anti-oxidants your body needs for maximum health is SUPER EASY once you start eating Raw plant-based foods every day, and one of the easiest ways to do this consistently is to DRINK THEM! These recipes are among the EASIEST Raw recipes you will find… just blend ‘em up and chug ‘em down. You’ll start feeling the powerful effects immediately, and this book gives you so many recipes that you’ll never run out of variety. This book is perfect for beginners and fun for dabblers, but an ABSOLUTE MUST for anybody seriously considering a full or high-Raw lifestyle. This Raw food vegan recipe book includes:Recommendations on Which Juicer to Buy Recommendations on Which Blender to Buy Tips & Tricks92 recipes, including: 38 Raw Smoothies 12 Raw Nut/Seed Milks & Shakes 17 Raw Juices (“Plant Blood”) 15 Raw Elixirs 4 Raw Wine Drinks A “Raw Basics” introduction to Raw food (with 6 basic “must have” recipes) for people who are new to the subject.Also includes links to food photographs at Kristen Suzanne’s Web site, KristensRaw.com. |
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Kristen Suzanne’s Easy Raw Vegan Soups $9.95 Mounting evidence has shown that heat destroys many of the nutrients found in raw, living food, rendering it harder to digest and nutritionally diminished. Raw food is catching on! From Hollywood stars with personal chefs, to a host of chic new Manhattan restaurants, the Raw Food movement is sweeping the country as people learn about the dramatic health benefits derived by eating a vegan diet in which food is never heated above 118 degrees Fahrenheit.Drawing on a myriad of delicious flavors from around the world, this collection of Kristen Suzanne’s favorite and most popular Raw soup recipes makes it practical and super easy to eat Raw every day. And Kristen means EASY… most of these soups take just 10-15 minutes and you’re done! This Raw food vegan recipe book includes 42 delicious soup recipes and also includes a “Raw Basics” introduction to Raw food (with 6 basic “must have” recipes) for people who are new to the subject.Includes links to photographs at Kristen Suzanne’s Web site, KristensRaw.com. |
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Kristen Suzanne’s Easy Raw Vegan Soups: Delicious & Easy Raw Food Recipes for Hearty, Satisfying, Flavorful Soups $6.78 Used – Mounting evidence has shown that heat destroys many of the nutrients found in raw, living food, rendering it harder to digest and nutritionally diminished. Raw food is catching on! From Hollywood stars with personal chefs, to a host of chic new Manhattan restaurants, the Raw Food movement is sweeping the country as people learn about the dramatic health benefits derived by eating a vegan diet in which food is never heated above 118 degrees Fahrenheit. Drawing on a myriad of delicious flav |
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Kristen Suzanne’s Easy Raw Vegan Soups: Delicious & Easy Raw Food Recipes for Hearty, Satisfying, Flavorful Soups $8.06 Used – Mounting evidence has shown that heat destroys many of the nutrients found in raw, living food, rendering it harder to digest and nutritionally diminished. Raw food is catching on! From Hollywood stars with personal chefs, to a host of chic new Manhattan restaurants, the Raw Food movement is sweeping the country as people learn about the dramatic health benefits derived by eating a vegan diet in which food is never heated above 118 degrees Fahrenheit. Drawing on a myriad of delicious flav |
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Kristen Suzanne’s Ultimate Raw Vegan Chocolate Recipes $8.96 Mounting evidence has shown that heat destroys many of the nutrients found in raw, living food, rendering it harder to digest and nutritionally diminished. Raw food is catching on! From Hollywood stars with personal chefs, to a host of chic new Manhattan restaurants, the Raw Food movement is sweeping the country as people learn about the dramatic health benefits derived by eating a vegan diet in which food is never heated above 118 degrees Fahrenheit.Eating the world’s healthiest food and enjoying lavishly indulgent and decadent food are not mutually exclusive! Why not? Because RAW CHOCOLATE is one of nature’s most amazing superfoods!This book is the ultimate introduction to chocolate in its most pure, natural form. Using raw, dark chocolate (also called “raw cacao nibs”), raw chocolate powder, raw cacao butter, and raw cacao liquor, Kristen has released this much-anticipated collection of her favorite chocolate-based recipes — both sweet and savory — that is certain to make you look at this amazing ingredient in an entirely new way and open a whole new dimension in your enjoyment of delicious food. This Raw food vegan recipe book includes:59 recipes, including:30 Chocolate Desserts11 Chocolate Beverages11 Chocolate Snacks, Soup, Salad Dressing, Crackers & Breakfast A “Raw Basics” introduction to Raw food (with 6 basic “must have” recipes) for people who are new to the subject.Also includes links to food photographs at Kristen Suzanne’s Web site, KristensRaw.com. |
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Living Cuisine: The Art and Spirit of Raw Foods $17.99 Eating raw isn’t just for naturalists anymore. Today, health-conscious eaters are filling their plates with the foods nature has already prepared. And these foods go well beyond the sprouts, carrots, and celery typically associated with this type of diet.In Living Cuisine, celebrated raw chef Renée Underkoffler shows how varied, exciting, and healthy raw-foods cuisine can be. She introduces the many benefits of eating raw and offers guidelines for incorporating this healthier regimen into one’s lifestyle. She provides clear, step-by-step instructions for raw-foods processing techniques-juicing, sprouting, culturing and fermenting, dehydrating, and even blanching.At the heart of Living Cuisine are the more than 300 tantalizing recipes inspired by a wide range of ethnic and regional foods. These beverages, soups, salads, appetizers, side dishes, sushi, entrees, and desserts are all delicious and simple to prepare. This unique resource includes thorough information necessary for a foray into raw-foods living |
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Living Cuisine: The Art and Spirit of Raw Foods $21.95 Eating raw isn’t just for naturalists anymore. Today, health-conscious eaters are filling their plates with the foods nature has already prepared. And these foods go well beyond the sprouts, carrots, and celery typically associated with this type of diet.In Living Cuisine, celebrated raw chef Renée Underkoffler shows how varied, exciting, and healthy raw-foods cuisine can be. She introduces the many benefits of eating raw and offers guidelines for incorporating this healthier regimen into one’s lifestyle. She provides clear, step-by-step instructions for raw-foods processing techniques-juicing, sprouting, culturing and fermenting, dehydrating, and even blanching.At the heart of Living Cuisine are the more than 300 tantalizing recipes inspired by a wide range of ethnic and regional foods. These beverages, soups, salads, appetizers, side dishes, sushi, entrees, and desserts are all delicious and simple to prepare. This unique resource includes thorough information necessary for a foray into raw-foods living |
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Living Raw Food $16.99 Picking up where the bestselling Raw Food/Real World left off, Sarma Melngailis invites us inside her glamorous restaurant, Pure Food and Wine, with dozens more recipes for fresh and vibrant juices, shakes, soups, simple dishes, main courses, desserts, and cocktails. Whip up an antioxidant-rich Goji Tropic Shake or a sweet, cleansing Cilantro-Pineapple Shake for delicious nutrition on the go Cool down with a Cucumber-Mint Gazpacho Soup and an Heirloom Tomato, Fennel, and Avocado Pressed Salad with Caper Dressing, Pistachio, and Mint Find out what makes the Chanterelle and Kalamata Olive Ravioli the restaurant’s most beloved entrée Celebrate with a raw Thanksgiving dinner, complete with “dark meat” portobello, “white meat” large oyster mushrooms, stuffing, mashed celeriac, cranberries, and brussels sprouts Satisfy your sweet tooth with a Classic Sundae and Caramel Bars No juicer? No dehydrator? No problem! Sarma shows that raw food preparation doesn’t have to be daunting, and she helps you work your way from the fastest, simplest, freshest recipes to immensely satisfying main dishes that you’ll have a hard time believing are raw. A definitive list of ingredients, tools, techniques, and sources make raw food a snap, while information-packed sidebars introduce the world’s most powerful super­foods, from kombucha tea to chia seeds. And Sarma is refreshingly honest and real as she describes her personal breakthroughs—and struggles—living on raw foods. Whether you’re snacking on the run, having a quiet dinner at home, or throwing a festive cocktail party, eating raw food makes you feel alive. Filled with sensuous, sexy, and energizing food, this book is sure to enrich your life, whether you’re a carnivorous epicure or a raw-foods junkie. |
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Living Raw Food $14.17 Picking up where the bestselling Raw Food/Real World left off, Sarma Melngailis invites us inside her glamorous restaurant, Pure Food and Wine, with dozens more recipes for fresh and vibrant juices, shakes, soups, simple dishes, main courses, desserts, and cocktails. Whip up an antioxidant-rich Goji Tropic Shake or a sweet, cleansing Cilantro-Pineapple Shake for delicious nutrition on the go Cool down with a Cucumber-Mint Gazpacho Soup and an Heirloom Tomato, Fennel, and Avocado Pressed Salad with Caper Dressing, Pistachio, and Mint Find out what makes the Chanterelle and Kalamata Olive Ravioli the restaurant’s most beloved entrée Celebrate with a raw Thanksgiving dinner, complete with “dark meat” portobello, “white meat” large oyster mushrooms, stuffing, mashed celeriac, cranberries, and brussels sprouts Satisfy your sweet tooth with a Classic Sundae and Caramel Bars No juicer? No dehydrator? No problem! Sarma shows that raw food preparation doesn’t have to be daunting, and she helps you work your way from the fastest, simplest, freshest recipes to immensely satisfying main dishes that you’ll have a hard time believing are raw. A definitive list of ingredients, tools, techniques, and sources make raw food a snap, while information-packed sidebars introduce the world’s most powerful super­foods, from kombucha tea to chia seeds. And Sarma is refreshingly honest and real as she describes her personal breakthroughs—and struggles—living on raw foods. Whether you’re snacking on the run, having a quiet dinner at home, or throwing a festive cocktail party, eating raw food makes you feel alive. Filled with sensuous, sexy, and energizing food, this book is sure to enrich your life, whether you’re a carnivorous epicure or a raw-foods junkie. |
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Low Calorie Soups, Salads, Starters, Snacks And Sweets $3.99 Low Calorie Soups, Salads, Starters, Snacks and Sweetsby Kanchan KabraMost of the people think that dieting means eating dull, bland, monotonous food like boiled vegetables, porridge, soups, etc. But it is not so.This book presents a wide range of low calorie dishes, which are delicious and healthy at the same time. The book offers an unimaginable variety of dishes commencing from interesting, tasteful, colourful soups to the wonderful, relishing desserts. All the dishes are sure to be very light on your stomach and heavy on your taste buds.For the proper utility of this book, readers are requested to go through the nutritional notes and health tips given under each recipe to suit the requirement and deficiency in a particular nutrition among different individual. All the recipes are sure to work.The book also provides an answer to treat and cure obesity since that is the gateway to many secondary diseases, some of which are uncurable.List of Recipes :-01. Starters & Snacks* Masala Paneer Dumplings* Broccoli Tidbits* Spinach Surprise* Mini Kanjivaram Idly with Red Chutney* Bread Pizzas* Dhokla* Bengali Jhaal Mudi* Mumbai Bhel* Vegetable Grilled Sandwich* Pumpkin Pancakes* Pani Puri* Aloo Tawa Chaat* Chickpea Chaat* Sprouted Bean Bhel* Stuffed Potato Chaat* Stuffed Cuccumber Chaat02. Soups* Mixed Vegetable Soup* Pineapple Rasam Soup.* Minty Red Soup* Cream of Carrot* Spinach Soup03. Salads* Potato Salad* Red Cabbage In Orange Sauce* Sprouted Bean Salad* Salad Sticks* Chickpea Salad* Raw Papaya Salad* Green Pasta Salad* Pineapple & Cottage Cheese Salad* Russian Salad04. Sweets* Mango Mazza* Honey Moon Shrikhand* Apple Sandesh* Orange Rabdi* Mishti Doi05. Party |
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Masters of American Cookery: M. F. K. Fisher, James Andrews Beard, Raymond Craig Claiborne, Julia Child $9.75 Ever since American soldiers returned home after World War II with a passion for pâté and escargots instead of pork and beans, our preferences have moved from cooked to raw, from canned to fresh, from bland to savory, from water to wine. And guiding us through our culinary revolution have been four of the world’s finest food experts: Julia Child, Craig Claiborne, James Beard, and M. F. K. Fisher. In Masters of American Cookery, Betty Fussell demonstrates vividly how each of these chefs has made a unique and invaluable contribution to the American way of cooking and eating. In more than two hundred recipes—in chapters on appetizers, soups, salads, sauces, meats, poultry, fish, breads, cheeses and wines, and desserts—Fussell shares the artistry of these culinary masters. She also traces the evolution of each dish and provides insightful, often witty asides about the origins of the recipes. In the tradition of Waverley Root and M. F. K. Fisher herself, Fussell has combined elements of history, memoir, and the cookbook to create a food lover’s delight. As entertaining as it is instructive, Masters of American Cookery belongs on the bookshelf of anyone who cares about good food. Fussell provides a preface for this Bison Books edition. |
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Medicinal Power Of Vegetables by Kanchan Kabra $1.99 4+~~IndiaNIC Infocom Limited~~IndiaNIC Infocom Limited~~http://itunes.apple.com/app/medicinal-power-vegetables/id331976413?uo=5~~IndiaNIC Infocom Limited~~1.1~~2110836~~4372019~~http://www.indianicinfo.com~~http://dashboard.indianic.com/ |
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Mushrooms and Fungi $0.62 Used – The many culinary possibilities of mushrooms and fungi are explored in this recipe book. It looks at each type in turn, describing how to preserve them and how best to prepare them for cooking or eating raw. Recipes featured include chicken casserole with lemon and oyster mushrooms. |
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Mushrooms and Fungi $1.99 Used – The many culinary possibilities of mushrooms and fungi are explored in this recipe book. It looks at each type in turn, describing how to preserve them and how best to prepare them for cooking or eating raw. Recipes featured include chicken casserole with lemon and oyster mushrooms. |
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Naked Chocolate: Uncovering the Astonishing Truth About the World’s Greatest Food $24.95 With the mission to “lay naked before the world the true meaning of chocolate,” David Wolfe and Shazzie present a spirited and unconventional history, materia medica, and recipe book for the world’s most pleasurable food: chocolate. This book describes the wonders of cacao–where it comes from, how it is processed, its three varieties, and its origins and role in pre-Columbian cultures of the Americas. It explains the scientific properties and health benefits of chocolate, and elaborates how you will lose weight, soothe your heart, double your joy, increase your sensuality, nourish your intellect, and attract prosperity by eating it!In contrast to most books about chocolate, this one focuses on the raw cacao bean, or “naked” chocolate. Of course, this chocolate manual wouldn’t be complete without a step-by-step guide on what to do with the cacao beans, and over sixty original and mouthwatering chocolate recipes guaranteed to enhance your life. |
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Newbies Guide Raw Food CookBook – 50 Raw Food Recipes – Why is the benefit of eating food raw? $3.99 Reference101,NOOK Book (eBook), English-language edition,Pub by eBook Lover |
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Raw 50: 10 Amazing Breakfasts, Lunches, Dinners, Snacks, and Drinks for Your Raw Food Lifestyle $5.91 In The Raw 50, supermodel/actress Carol Alt puts her best mind and body forward, serving as both the book’s author and its cover model. The former Sports Illustrated Swimsuit Issue favorite established her kitchen credentials with her innovative Eating in the Raw, which proved that you don’t have to overcook to concoct a good cookbook. Alt’s advocacy of the virtues of raw food is based on taste as well as healthfulness. Here, she fills the table with a full ensemble of recipes: 10 breakfasts, 10 lunches, 10 dinners, 10 snacks, and 10 drinks. The tasty dishes include Romaine Avocado Burritos, Raw Pizza, and Lemon Ginger Coconut Tart. |
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Raw Basics: Incorporating Raw Living Foods Into Your Diet Using Easy and Delicious Recipes $9.56 New – “Raw Basics provides easy beginning steps to add more fresh, vibrant living foods to your diet. This book answers the question “How do I get embark on a raw-foods diet?” by offering relevant real-time solutions to integrate more living foods into your eating plan, as well as simple guidelines that will become your road map for success in the transition. Everyone, regardless of background, can use Raw Basics and the tools inside to begin making delicious raw meals and feel the health benefi |
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